After a trip to the ISB international festival this past weekend – I had purchased one *American* Chocolate brownie…and unfortunately, I am not one of those people who is happy with only one! Plus it was supper club time again… and I had volunteered to bring a dessert!
What better why to end a Sunday night supper club meal than with a piece of chocolate Brownies?? M said she would make some vanilla ice-cream to go with it… so we are on for a WINNER!!
Mixture 1: 2 cups flour & 2 cups sugar
Mixture 2: 2 eggs, 1 teaspoon vanilla essence, 1 teaspoon bicarb of soda, 250ml yoghurt
Mixture 3: 1/4 cup cocoa, 1/2 cup oil, cup water and 125ml butter
ICING: 1/2 cup butter, 1/2 cup icing sugar, 2 Tablespoons cocoa, 2 Tablespoons yoghurt